Bicycle coffee is all about delivering great-tasting coffee by bicycle. They only roast organic, fair-trade, hand-picked, and shade grown Arabica beans. Bicycle coffee delivers freshly roasted bags of coffee to offices, grocery stores, and cafes in San Francisco, Oakland, and Berkeley.

Bicycle Coffee’s custom-built, small batch roaster allows them to roast our coffee exactly how we like it. The beans change seasonally, but they always offer medium, dark, and decaf roasts.

Expresso Blend

Our selected coffee blend.
Medium-Dark Roast.
Good for pulling shots or as drip. Flavorful & versatile.
Tasting Notes: complex; vibrant; hints of fruit.
Sourced: Central America & Ethiopia

Dark Roast

Dark, but not over-roasted.
Great for making drip coffee. Stands up to milk & sugar.
Tasting Notes: bold; dark chocolate; never bitter.
Sourced: Guatemala

Medium Roast

Our most popular coffee.
Smooth enough to drink on its own.
Tasting Notes: smooth; balanced; lively.
Sourced: Guatemala
Certifications: Organic
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